Khichadi (pronounced as kit-ch-dee), is widely considered India's most traditional comfort and healing food. It is easy on the stomach, nutritious and a complete balanced meal. From Ayurvedic perspective, it is considered the core of Ayurvedic nutritional healing. Cooks in less than 30 minutes.
Organic Long Grain Rice, Organic Split Yellow Mung Beans and Spice Blend (Organic Coriander, Organic Cumin, Sea Salt, Organic Turmeric, Organic Mustard and Organic Fennel)